The Herbes de la Conca pasta is made in the Moyanés region of Barcelona using a hard wheat semola with a high protein content. We have three types of pasta
A good way to surprise. A high quality organic chocolate made the old-fashioned way with a surprising touch of salt and mustard.
All our chocolate is made in the traditio
This herb salt combines with all types of fish recipes, soups, etc. Add just before serving.
Ingredients: Sea salt from the Delta de l'Ebre & aromatic herbs (Savoury*, Rose
Spain